Experience the authentic taste of Pakistan with our signature Goat Karahi. Tender goat meat slow-cooked in a traditional wok-style pan (karahi) with fresh tomatoes, ginger, garlic, and a blend of aromatic spices. This rich, flavorful curry is a highlight of our menu at Dil-e-Punjab Sweets & Restaurant in Mill Woods, Edmonton.
Our Pakistani-Style Goat Karahi is a celebration of authentic Pakistani culinary tradition. Cooked in a traditional karahi (a rounded, wok-like pan), this dish features tender pieces of goat meat slow-cooked with fresh tomatoes, ginger, garlic, and a special blend of spices that create a rich, aromatic curry with deep, complex flavors.
What makes our Goat Karahi special is the slow-cooking process that allows the meat to become incredibly tender while absorbing all the flavors of the spices. The tomato-based gravy is cooked down to a thick, rich consistency, and the dish is finished with fresh ginger, green chillies, and cilantro for a burst of freshness. Served with fresh naan or rice, it's a satisfying meal that keeps our customers coming back.
* Nutrition values are approximate
TripAdvisor Reviewer
"Very good take out restaurant in southeast Edmonton. Liked their Pakistani style goat karahi, lamb or goat kebab masala, samosa, papri chaat, jalebi and fresh naan. Their portion sizes are generous. Highly recommended for takeouts."
February 15, 2024
Regular Customer
"Hands down my favourite little known place for amazing food in Edmonton. Great flavours, amazing customer service and really reasonable prices. I have been going to them as my favourite place for years now. Take out only, but the best in town."
January 20, 2024
Food Enthusiast
"Dil e punjab is the one of the best restaurants in Edmonton, where you get number one quality and affordable price … god bless. The goat karahi is always cooked to perfection!"
January 10, 2024